Are you frugal enough for the frugal club?
Well I certainly consider myself to be frugal. I am certainly more frugal than many people. And I am not as frugal as some. I marvel at people who will pay $10.00 a gallon for raw milk and consider themselves to be frugal. Soooo.... let me get this straight. They do less to the milk and charge you more for it? I don't get it. I think it would make a lot more sense if it was like a pick-your-own farm. You go milk the cow and then get the gallon for $1-$2. Yeah, it's supposed to be better for you but I am not entirely convinced of that. Plus, my husband, who grew up on a dairy farm and drank raw milk his entire childhood, just gags thinking about it so it's really not an option for us anyway. But also there are the people who email me about how much everything costs and bemoaning the increase of gas and food prices and they just don't know how they're going to make it. They send the email from their iphone. Or the family on foodstamps who barely make ends meet and yet their pantry is perpetually full of absolute junk food. I don't get it. One lady complained to me about how her car was "so old it has a cd player AND a tape deck".
I answered that my car has only a tape deck. I could have further added that it has over 100,000 miles on it, roll down windows (which I actually happen to like) and the tape deck/radio doesn't even work. I don't think she would have got it. I make my own laundry soap and I reuse all sorts of things that would (should?) go in the trash.
BUT....... I buy shredded cheese (gasp!)
Yeah, I do. I don't like to shred cheese. It takes a long time. It's messy. I like my knuckles to be intact. I don't see what the big deal is to pay $1.00 more for the cheese to be shredded. It's worth it to me.
I also buy boneless skinless chicken breasts (gasp!)
Yeah, I do. I don't like to cut up raw chicken. I want to touch it as little as possible. When I have bought a whole raw chicken and cut it up, it looked like the victim of some awful crime. Trust me, it wasn't pretty little legs, quarters, wings and breasts. The nasty foam that boiled up in the pot made me want to gag. I don't like to do it. Yes, the price is much higher. But it's worth it to me.
I also turn up my nose at store made brownies, cupcakes or cookies. How can you possibly pass that off as dessert? Blech! I like the homemade stuff - it's worth it to me.
So I guess that is what it comes down to. What's it worth to you?
(This is what Clyde the Beagle thinks about paying for grated cheese and boneless, skinless chicken breasts)
